Oven Roasted Potatoes Recipe
Great starter oriental recipe for oven roasted potatoes.
Ingredients - Serves 6 persons
- 1 kg potatoes, small size
- ¾ cup butter or 150 g
- 1 sachet MAGGI® Coating Mix
- 1½ teaspoons hot paprika
- ½ teaspoon ground turmeric
- 1 teaspoon salt
- 2 tablespoons fresh parsley, chopped
- Wash potatoes and cut into wedges without peeling.
- Melt the butter carefully in a microwave or a pan and set aside.
- Mix the MAGGI® Coating Mix with paprika powder, turmeric powder and salt then pour the butter and mix well to form a paste.
- In an oven tray, mix the potato wedges with the paste.
- Roast the potatoes in oven on 190°C for 40-45 minutes until potato become golden brown color. Add parsley towards the end of cooking time.
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