Sunday, July 19, 2009

Oven Roasted Potatoes Recipe


Great starter oriental recipe for oven roasted potatoes.

Ingredients - Serves 6 persons
  • 1 kg potatoes, small size
  • ¾ cup butter or 150 g
  • 1 sachet MAGGI® Coating Mix
  • 1½ teaspoons hot paprika
  • ½ teaspoon ground turmeric
  • 1 teaspoon salt
  • 2 tablespoons fresh parsley, chopped
Preparation
  • Wash potatoes and cut into wedges without peeling.
  • Melt the butter carefully in a microwave or a pan and set aside.
  • Mix the MAGGI® Coating Mix with paprika powder, turmeric powder and salt then pour the butter and mix well to form a paste.
  • In an oven tray, mix the potato wedges with the paste.
  • Roast the potatoes in oven on 190°C for 40-45 minutes until potato become golden brown color. Add parsley towards the end of cooking time.
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