Friday, October 14, 2011

Almond Sesame Balls -How to Make Almond Sesame Balls


The Lebanese Recipes Kitchen (The home of delicious Lebanese Recipes and Middle Eastern food recipes) invites you to try Almond Sesame Balls Recipe. Enjoy Middle Eastern food and learn how to make Almond Sesame Balls.  

Ingredients

2½ cups ground almonds or 650 g
1 tin NESTLÉ® Sweetened Condensed Milk or 397 g
¼ cup rose water
1 cup icing sugar or 125 g
3½ tablespoons butter or 50 g
1 egg white
1½ cups toasted sesame seeds or 250 g

Preparation

Combine the almond powder, NESTLÉ® Sweetened Condensed Milk , rose water, icing sugar and butter to form dough. Avoid over-mixing the ingredients, or else the dough will become oily.

Form balls with the dough. Dip each ball in the egg white and then roll it over the sesame.

Put the balls in a non-stick tray and bake in a 200 °C preheated oven for 7-10 minutes or until golden in color. Serve cold.


More Middle Eastern Recipes:

Layali Lubnan

Turkish pavlova

Umm Ali

Warbat

White Chocolate Ice Cream

Znoud Elsit

Save and share Almond Sesame Balls recipe

Want to share this recipe with your family and friends? Click the button below to send them an email or save this to your favorite social network.

1 comment:

Thank you so much for taking the time to comment! Enjoy Middle Eastern and Lebanese Recipes! :)

LinkWithin

Related Posts Plugin for WordPress, Blogger...