Easy Lebanese recipe - Adas Rishta. Enjoy tasty Lebanese cooking.
Preparation time : 15 minutes
Cooking time : 55 minutes
½ cup macaroni pasta pasta or 75 g
1 tablespoon olive oil
1 medium onion or 150 g, chopped
4 cloves garlic, finely chopped
1 cup dried green lentils or 180 g, washed well
6 cups water or 1½ liters
3 cubes MAGGI® Chicken Less Salt Bouillon
1 cup coriander leaves or 75 g, chopped
Boil macaroni in salted water for 10 minutes. Cool and strain then set aside.
Warm olive oil in a pot and add onions and garlic. Cook for 4 minutes.
Add green lentil, water and MAGGI® Chicken Less Salt Bouillon cubes.
Cook on low heat for around 45 minutes.
Add in the macaroni and chopped coriander. Keep 1 tablespoon of coriander for garnish. Simmer in low heat for 5 minutes.
Remove from heat. Garnish with the remaining coriander and serve.
Serving tips : Serve with lemon wedges.
Fats : 4.80 g
Protein : 12.00 g
Carbohydrate : 35.00 g
Energy : 225.00 Kcal
Save and share this recipe
Want to share this recipe with your family and friends? Click the button below to send them an email or save this to your favorite social network.