Header Ads

Kabees lifet (Pickled Turnips)

Wonderful Kabees lifet (Pickled Turnips) recipe that is easy to prepare.

Ingredients:

  • 1 kg white turnips
  • 1 beetroot, peeled and sliced
  • 3 clv garlic (optional)
  • 1 lt water
  • 275 ml vinegar
  • 4 tbl salt
Preparation:

1 PEEL and wash turnips. Cut into quarters and pack into jars adding pieces of the beetroot. Add the garlic, if desired.

2 Dissolve the salt in the vinegar and water. Fill each jar until the turnips are covered. Seal tightly. The pickles will be ready in about five days.

No comments

Thank you so much for taking the time to comment! Enjoy Middle Eastern and Lebanese Recipes! :)

Powered by Blogger.