Kabees lifet (Pickled Turnips)

Wonderful Kabees lifet (Pickled Turnips) recipe that is easy to prepare.

Ingredients:

• 1 kg white turnips
• 1 beetroot, peeled and sliced
• 3 clv garlic (optional)
• 1 lt water
• 275 ml vinegar
• 4 tbl salt
  

Preparation:

1 PEEL and wash turnips. Cut into quarters and pack into jars adding pieces of the beetroot. Add the garlic, if desired.

2 Dissolve the salt in the vinegar and water. Fill each jar until the turnips are covered. Seal tightly. The pickles will be ready in about five days.