Sunday, December 11, 2011

Cold Okra Salad Recipe - How to Make Cold Okra Salad

Photo: Cold Okra Salad Recipe

The Lebanese Recipes Kitchen (The home of delicious Lebanese Recipes and Middle Eastern food recipes) invites you to try Cold Okra Salad Recipe. Enjoy the Middle Eastern Cuisine and learn how to make Cold Okra Salad.
 

Ingredients

½ kilo okra, medium size, cleaned
2 Tbs olive oil
1 onion, julienned
2 Garlic cloves, sliced
2 Tbs fresh coriander, chopped
3 Tomatoes, diced
1 Tbs tomato paste
½ Cup water
Salt and pepper
Oil for frying

Method

- Fry okra in hot oil for 5 minutes, remove on paper towel to drain and keep aside.
- Heat olive oil in a saucepan over medium heat, add onion, garlic and stir for 5 minutes.
- Add coriander, tomato, tomato paste, water, bring mixture to boil then lower heat and simmer for few minutes.
- Add okra, season with salt, pepper. Cover and leave the mixture until done.
- Remove away from heat and serve cold.  


More from the Lebanese Recipes Blog:  

Cracked wheat Salad with pomegranates syrup
Fattoush with sumac chicken
Chickpea Fattoush
Chickpea and Spinach Salad with Cumin Dressing and Yogurt Sauce
Chicken & chickpea tabouli salad
Falafel tabbouleh with lemon yogurt

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2 comments:

  1. Looks fabulous! We have a similar recipe in Pakistani cuisine, but we serve it warm as a side dish :)

    ReplyDelete

Thank you so much for taking the time to comment! Enjoy Middle Eastern and Lebanese Recipes! :)

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