Wednesday, October 7, 2009

Strawberry ice cream shake


Make yourself a naughty but nice summery treat, justified by lots of fruit!

Preparation time 10 mins

Ingredients

225g strawberries , hulled
300ml cold milk
3 large scoops vanilla ice cream
extra strawberries , to serve (optional)

Method

1. Tip the hulled strawberries into a food processor with the milk and ice cream. Blend until smooth and creamy.

2. Pour into tall glasses, top with sliced strawberries.

Recipe from Good Food magazine, August 2007.

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