Tabbouleh-Style Couscous with Veggie Burgers Recipe
Enjoy Lebanese/Middle Easter recipes and learn how to make great Tabbouleh-Style Couscous with Veggie Burgers.
This dish combines the taste of the Mediterranean with the great burger flavor of Morningstar Farms® Grillers® Original.
4 Morningstar Farms® Grillers® Original
1 1/3 cup(s) vegetable broth
2 clove(s) garlic, minced
1 cup(s) quick-cooking couscous
1 1/2 cup(s) chopped tomatoes
2/3 cup(s) sliced green onions
1/4 cup(s) slivered fresh basil
3 tablespoon(s) lemon juice
2 tablespoon(s) chopped fresh mint
4 teaspoon(s) olive oil
1/4 teaspoon(s) pepper
1/3 cup(s) reduced-fat feta cheese
- Cook Morningstar Farms® Grillers® Original burgers according to package directions.
- Meanwhile, in medium saucepan bring broth and garlic to boiling. Stir in couscous. Remove from heat. Let stand, covered, about 5 minutes or until liquid is absorbed.
- In large bowl combine couscous mixture, tomatoes, onions, basil, lemon juice, mint, oil, and pepper. Spoon onto 4 serving plates. Top each with warm burger. Sprinkle with feta cheese.
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