Cinnamon Cookies Recipe

Photo: Cinnamon Cookies Recipe

The Lebanese Recipes Kitchen (The home of delicious Lebanese Recipes and Middle Eastern food recipes) invites you to try Cinnamon Cookies Recipe. Enjoy traditional Lebanese Desserts and learn how to make Cinnamon Cookies . 

Ingredients

1 egg
½ cup powdered sugar
¼ cup soft butter
2 cups flour
2 tsp ground cinnamon
¼ tsp salt
1 tsp baking powder
1 tsp ground anis
½ cup milk
hazelnut
syrup
crushed pistachio

Method

- Preheat oven to 180˚C.
- Beat egg until fluffy, add sugar and continue beating at medium speed.
- Add butter and continue beating until it becomes cream and light.
- Combine flour, cinnamon, salt, baking powder and anis.
- Add flour mixture gradually to egg mixture, stir with a wooden spoon until combined.
- Add milk gradually and knead until dough formed.
- Shape into small balls, arrange a part on greased cookie sheet.
- Push lightly a piece of hazelnut on top of the balls.
- Bake for about 15 minutes.
- Cool for a few minutes, dip the cookies into a bowl of syrup for a minute.
- Remove with slotted spoon, arrange on a serving plate.
- Sprinkle with crushed pistachio.

More from the Lebanese Recipes Kitchen: 

Butter Cookies (Ghorayeba) 
Namoura   
Fritter with Fruits   
Rose Water Rice Pudding with Basbosa   
Cookies Filled with Fig, Dates and Apricot   
Alkatayef (Arabic Stuffed Pancakes) Recipe 

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