Hot Chocolate with Marshmallows Recipe

This luscious hot chocolate is for serious chocoholics.

To Prep 0:05 | To Cook 0:10 | INGREDIENTS 6 | DIFFICULTY EASY | SERVINGS 8

Ingredients

1 cup thickened cream
2 litres milk
2 teaspoons vanilla extract
1 tablespoon caster sugar
250g good-quality dark chocolate, broken into squares
24 marshmallows

Method

Step 1
Whip cream until soft peaks form. Cover and refrigerate until ready to serve.

Step 2
Combine milk, vanilla and sugar in a large saucepan. Bring to the boil, stirring occasionally.

Step 3
Divide chocolate between 8 heatproof 300ml-capacity glasses. Pour milk over chocolate. Top with cream and marshmallows. Serve.

Nutrition

Energy 2094kJ    
Fat saturated 18.00g
Fat Total 29.00g    
Carbohydrate sugars 44.00g
Carbohydrate Total 48.00g    
Dietary Fibre g
Protein 12.00g    
Sodium 125.52mg    

All nutrition values are per serve.

Super Food Ideas - June 2006 , Page 38
Recipe by Michelle Noerianto

Photography by Ben Dearnley