Wednesday, August 27, 2008

Tahini Dressing

Tahini dressing recipe is perfect salads, and nice with hummus , falafel, and go wonderfully with many kinds of casseroles.

The best brands are those coming from the Arab city of Nablus , and around Europe and the US you can find some decent brands from Lebanon . There are also some OK products from Greece and Turkey.

Preparation Time: 5 Minutes

Ingredients - Tahini Dressing:

  • 1/3 cup raw tahini
  • 1/3 cup cool water
  • 1/2 lemon
  • 1 small garlic clove
  • 3-5 stalks of fresh parsley
  • salt
Preparation - Tahini Dressing::
  1. Put the tahini in a small bawl and pour a little water.
  2. Stir slowly until the texture starts to become thicker, then add more water and stir. Repeat a few times. keeping the mixture more or less homogeneous.
  3. Squeeze and add the lemon juice. Chop the garlic and the parsley well, and add them while stirring. If the tahini is too thick, add a little more water. Add the salt.
  4. Serve with some chopped parsley on top.
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