Tuesday, January 20, 2009

Katayef Bi Kashta

Very special and easy Arabic dessert dish. Katayef Bi Kashta (Pancakes with Cream) . If you love Pancakes this dessert is sure to put a smile on your face.

Ingredients:
  • 3 cups atter (syrup)
  • 1lb (1/2 kg) small Katayef store-bought
  • 1lb (1/2 kg) kashta (homemade cream)
  • 1/2 cup crystallized flowers store-bought
  • 30 pancakes (depends on No. of People
Preparation:
  • Fill each pancake with a tablespoon of Kashta.
  • Pinch the edges together only half way, forming a cone-like shape.
  • Garnish each pancake with a little amount of crystallized flowers.
  • Arrange in a large serving dish.
  • Serve with the atter (Syrup).
To prepare Atter (Syrup):
  • 1 1/2 cups water
  • 1 cup white sugar
  • 1 teaspoon fresh lemon juice
Make a syrup by stirring the water, sugar, and lemon juice together in a saucepan over medium heat until thick; set aside to cool.

4 comments:

  1. just want to watching because katayef bi kashta not enough name for it...on the table flowers bouqet..also crema homemade,karamel scrup..do you know i doing from ,isomalt sugar swan,ball,heart etc....nice thanks your hand...by the way my new collection to my blog..sooo fresh just take it from oven...thanks again KMS for sharing..i learning from your blog recipes Middle East of kitchen...

    ReplyDelete
  2. İ call your dishes GALA KADAYEF Bİ KASHTA...HOPE YOU LİKE İT.also dont angry little changed ur recipe name...so wonderful plate....

    ReplyDelete
  3. Hi Pasturkey

    You are so wonderful, even the name you have given to the recipe is fine. Is Gala a Turkish word? and what does it mean?

    I think you should teach us how you make your beautiful staff, unless it's a secret.

    I hope you enjoyed your weekend.

    ReplyDelete
  4. gala flower name...i dont know english mean.may be bride flower..haha yes i love give my recipes name...my recipes had story....because giving them soul wşth my hand....haha not secretttttt...just hard stuff cs all hand made:))))))

    ReplyDelete

Thank you so much for taking the time to comment! Enjoy Middle Eastern and Lebanese Recipes! :)

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