Monday, March 26, 2012

Pickled Tomato Recipe

Photo: Pickled Tomato Recipe

The Lebanese Recipes Kitchen (The home of delicious Lebanese Recipes and Middle Eastern food recipes) invites you to try Pickled Tomato Recipe. Enjoy the Middle Eastern cuisine and learn how to make Pickled Tomato.  

Ingredients

½ kg small tomato
3 garlic cloves
½ tsp salt
¼ tsp chili
½ cumin powder
1 TBSP lemon juice

Method

- Cut tomato from top as x shape or slices from the middle without separating it.
- Smash garlic with salt, chili, and cumin in mortar until soften.
- Add lemon juice and mix with the garlic mixture.
- Stuff tomato and sprinkle with the rest of the lemon mixture.
- Keep in a sealed jar in the fridge.
- Leave for several hours before serve. For large size tomato, leave for longer time.
*You can also add chopped parsley 


Source: Chef Osama

More from the Lebanese Recipes Kitchen:

Zucchini & Mustard Pickles Recipe
Kabees lifet (Pickled Turnips) 

Kabees Mshakkal
Pickled vegetable salad
Pickled Olives
Makdous


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1 comment:

  1. In Romania we prepare this recipe too!! I love it!!
    Wish you a lovely day!

    ReplyDelete

Thank you so much for taking the time to comment! Enjoy Middle Eastern and Lebanese Recipes! :)

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