Mediterranean Chicken-Pasta Salad Recipe

Prep 25 MIN
Total 1 HR 25 MIN
Servings 6

Have a few minutes? Create a taste of the Mediterranean with fewer than 8 deliciously easy ingredients.

Ingredients

1 box Betty Crocker™ Suddenly Salad® basil pesto pasta salad mix
1/3 cup water
3 tablespoons olive oil
2 cups cut-up cooked chicken
1 cup cherry or grape tomatoes, halved
1 cup cucumber, coarsely chopped
4 oz crumbled feta cheese (1 cup)
1 can (2 1/4 oz) sliced ripe olives, drained Get Ingredients Powered by Chicory

Steps

1 Cook pasta as directed on box. Meanwhile, in large bowl, stir together seasoning mix, cold water and oil. Add chicken; let stand while pasta is cooking.

2 Drain pasta; rinse with cold water. Shake to drain well.

3 Stir drained pasta and remaining ingredients into chicken mixture. Refrigerate at least 1 hour before serving. Cover and refrigerate any remaining salad.

Expert Tips
Make this salad the day before serving. You can have a delicious dinner waiting for you in the fridge.