Saudi Baked Sweet Cheese Recipe

Ingredients

• 1½ cups white balady cheese or 300 g, unsalted, grated
• ¾ cup butter or 150 g, melted
• 1 egg
• ½ cup NIDO Full Cream Milk Powder or 50 g
• 1 tin NESTLÉ® Cream or 170 g
• Pinch of salt
• Pinch of sugar
• 1 cup plain flour or 140 g
• ½ tablespoon baking powder
• 1 cup sugar syrup or 250 ml

Preparation

• In a large bowl, combine grated cheese, batter and the egg mix well.
• Add NIDO milk, NESTLÉ® Cream , the salt and sugar and mix well.
• Combine the flour with the baking powder, then sift over the mixture and mix well.
• Spread the mixture in a butter greased round oven tray, 25cm in size and bake in a 160°C preheated oven for 35-40 minutes or until it is done.
• Remove from oven, pour the syrup evenly over the cheese and serve.