Alexandrian Kebda
Alexandrian liver, or kibda eskandarani , holds a beloved place in Egyptian cuisine. The dish is known for its bold flavors and simplici...Read More
Showing posts with label Main Dishes. Show all posts
Showing posts with label Main Dishes. Show all posts
Egyptian Fatta
Egyptian fatta is the quintessential festive meal. It’s a crowd-pleasing dish bursting with bold flavors and textures: layers of seasoned, t...Read More
Middle Eastern Kofta Kebab Recipe
Kofta kebab is a delicious Middle Eastern dish that features well-seasoned ground beef that’s made in skewer kebabs and then baked or grille...Read More
Learn the recipe for the best and easiest kofta kebab!
Ingredients: For the Kofta Kebab Mix: Five hundred grams of minced lamb or beef Sixty grams (one-fourth) of finely chopped onion Sixty grams...Read More
Cooking Delicious Lamb Tajine with caramelized onions! So Easy!
Ingredients Lamb or goat meat with bones (one kilogram) Two long peppers, cut (one hundred grams) Potatoes, cut into big chunks (five hundre...Read More
Cooking chicken breast with rice in this way makes it AMAZINGLY DELICIOUS! Can't stop making it
The Ingredients for this recipe: Chicken breast cut into strips (500 grams) Ingredients for the chicken marinade: Two tbsps of vinegar One ...Read More
Cooking the lamb and rice in this luxurious way makes it wonderful for a feast!
Ingredients and step by step instructions for making the recipe You will need a Leg of lamb or lamb shoulder Make cuts on the sides of the ...Read More
An easy and delicious kofta kebab recipe with roasted eggplant!
Ingredients: Roasted Vegetables: Two eggplants (600g) Half a an onion (150g) One red bell pepper (100g) One green bell pepper (100g) One hot...Read More
Mihshai Malfoof (Cabbage Rolls)
An all-time-favorite winter/fall food. Although making cabbage rolls takes a bit more time, it’s worth every minute. Cabbage leaves are stuf...Read More
Kufta Kabab
Kabab, the king of all grilled meat, is a summer favorite. Lamb is mixed with garlic and parsley, grilled and served with assorted salads an...Read More
Sayadieh (Fish With Spiced Rice And Caramelized Onions)
A sensational dish from the syrian coast on the mediterranean. Rice is cooked with caramelized onion and fragrant spice and topped with sear...Read More
Cabbage Rolls with Tomato
These are the darling of the many ways with stuffed vegetables, Lebanese-style. Follow a few simple steps and you'll be rolling up a sto...Read More
Delicious chicken with rice and vegetables
Ingredients Chicken breast (600 grams) Two tbsps of vinegar One tsp each of salt, cumin, paprika, dried parsley, and a half a tsp each of bl...Read More
Cooking an amazingly TASTY Tandoori Chicken in the easiest way!
Ingredients: One chicken cut into 4 pieces Half a cup of yogurt (120 grams) One tbsp of garlic (15 grams) One tbsp of ginger (15 grams) One...Read More
Cooking Chicken Biryani
Chicken Biryani is a delicious savory rice dish that is loaded with spicy marinated chicken, caramelized onions, and flavorful saffron rice....Read More
Cooking Adeni chicken Zurbian Biryani in an easy and tasty way!
Ingredients: Spices: Cinnamon sticks, bay leaves, one tsp cumin seeds, one tsp coriander seeds, half tsp black pepper, half tsp cardamom, ha...Read More
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